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How to stir-fry Chinese cabbage with strong lard flavor is simple and easy.
condiments

Chinese cabbage: 1

condiments

Fat pork: right amount

Salt: the right amount

Specific steps

first step

1. Cut the cabbage into strips

Second step

2. Put the fat pork into the pot and stir-fry the oil.

Third step

3. Add the cabbage and stir fry.

Fourth step

4. You can cook after the break ~ The fragrance is very strong and light!