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Efficacy principle of konjac capsule
The raw materials of konjac capsule are mainly konjac, chitin, xylitol, glucomannan and chitosan, which are refined by the latest biological extraction technology.

Konjac contains a lot of dietary fiber-glucomannan, which is an edible animal and plant component. It cannot be hydrolyzed by human digestive enzymes, digested and absorbed by human body, and does not generate heat. Konjac glucomannan can promote the physiological peristalsis of intestinal tract, accelerate the excretion of harmful toxins, have strong swelling power, fill the gastrointestinal tract, make people feel full after eating, and eliminate hunger, thus reducing the amount and energy of food intake by human body. At the same time, it can effectively stimulate the intestinal wall, increase the secretion of enzymes in the small intestine, accelerate the removal of sediments on the intestinal wall, and gradually restore the function of the small intestine to normal.

The positive and negative ions of chitin automatically attach to and combine with the negatively charged fat in food, blocking the action of lipolytic enzymes, so that the fat is not absorbed by the intestine and is directly excreted. Even so, it will not combine with protein, an important nutrient, so it will not cause harm to human body. Effective, people who want to lose weight can use it with peace of mind without affecting the absorption of nutrients. It is different from the general diet food in suppressing appetite. Or make people cause diarrhea to achieve the effect of losing weight, what's more, it can improve the metabolic function of the digestive tract.

Xylitol is an intermediate of carbohydrate metabolism in human body, and it also exists widely in nature, especially in edible fungi such as vegetables, fruits and natural mushrooms. It can provide energy for the human body, synthesize glycogen, reduce the consumption of protein in fat and liver tissue, repair the liver through the protective box, eliminate the generation of harmful ketone bodies in the human body, and will not worry about getting fat because of eating. It is the best substitute for sucrose in the process of slimming.