1.

First of all, be sure to use a non-stick pan to operate! Either sticking to the pot is also a waste and will increase the difficulty of operation! Small fire melts butter.

2.

Keep the fire low and add marshmallows. Large marshmallows can be cut into small ones with scissors first, which will melt better. It is recommended to Rocky Mountain in the United States.

3.

Prepare cookies during melting, break them slightly, not too much.

4.

After completely melting, stop the fire, like an electric stove, even if it is away from the fire, there is a residual temperature, which is enough. Don't heat the cotton candy for too long, which will cause the sugar to taste hard. Add milk powder.

5.

Then add in the dried fruit prepared in advance, and stir it evenly. The sugar is in a very good state, very brushed and inextricably linked. Don't move too hard, because there are biscuits in it, and they are crushed by too much force.

6.

After all is uniform, we pour it into a non-stick baking tray for plastic surgery, so don't worry about sticking the mold! Very good demoulding.

7.

When your hands are warm, you can pour milk powder on the chopping board, and then you can smell the delicious milk. Then you can cut into pieces with a sharp knife.