lean meat

120g

pineapple

one half

condiments

oil

Proper amount

salt

Proper amount

starch

Proper amount

energy

Proper amount

soybean

Proper amount

step

1. Slice lean meat and ginger.

2. Add salt, soy sauce, sesame oil and starch to lean meat, mix well and marinate for 15 minutes.

3. Peel the pineapple, cut it into small pieces and soak it in salt water for a while.

4. Put the oil in a hot pan, pour in the marinated lean meat and ginger slices and stir fry, then add a little water to boil until the meat is fully cooked.

5. Drain the pineapple, pour it in and fry it with lean meat.

6. Stir fry for a while.

7. ups and downs.