Using yeast extract in hotpot can enhance the taste and texture of the soup base, providing a richer flavor to the ingredients. Here is one possible way to use it:

In Clear Soup Hot Pot: Sprinkle appropriate amount of yeast extract evenly into the base of Clear Soup Hot Pot and stir well until dissolved.

Use in Spicy Soup Hot Pot: Add appropriate amount of Spiegel Yeast Extract into the soup base of Spicy Soup Hot Pot together with the hot pot seasoning, stir well until dissolved.

Adjusting the dosage: The dosage of Spiegel yeast extract should be adjusted according to the volume of the hotpot soup base and personal taste, it is generally recommended to try a small amount at first, and then gradually increase it according to the need.

Using yeast extract can add freshness and sweetness to the hotpot soup base, enhancing the texture and flavor of the hotpot ingredients. Yeast extract is also rich in nutrients and can provide additional nutritional value to the hot pot. It should be noted that the principle of moderation should be followed when using it so as not to affect the overall taste of the hot pot.