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What kind of honey is linden tree honey? How good is it? How to identify purity?

Features of linden tree honey:

(1) linden tree honey is a transparent light yellow liquid, viscous and transparent, with the luster of oil. It is easier to crystallize, and after crystallization, it becomes a fine and white oil. This is a natural phenomenon of honey and has no impact on the quality. It can be melted with warm water before consumption.

(2) It has a strong scent of linden flowers, a sweet and palatable taste, high nutritional value, and is easily absorbed by the gastrointestinal tract.

(3) When not crystallized, it is light yellow and clear, and after crystallization, it is crystal clear and white.

Nutritional components of wild linden tree honey:

Contains more glucose, fructose, vitamins, amino acids, enzymes and esters than ordinary honey. It has multiple effects such as reducing thirst, promoting cell regeneration, increasing appetite and relieving pain. It is a rare product among honey.

The functions of wild linden tree honey:

(1) Nourishing the stomach and replenishing deficiency.

(2) Clear away heat and nourish the body, detoxify and moisten dryness.

(3) It has a certain sedative effect.

(4) It has the effect of reducing high blood pressure, heart disease, constipation and insomnia

About honey crystallization:

The crystallization of honey is a physical phenomenon. Honey is a supersaturated solution of glucose and fructose containing a variety of nutrients. Because glucose has the property of easily crystallizing. Therefore, at a lower temperature and left for a period of time, glucose will gradually crystallize.

Since honey crystallization is a very complex process, it must be at a certain temperature (13-14°C). If the temperature is too high, the solubility will increase and the crystals will dissolve; if the temperature is too low, the viscosity of honey will decrease. Increased resistance makes it difficult for crystals to aggregate. Crystallization also requires crystallization nuclei, and the number of crystallization nuclei also determines the degree of crystallization. Honey crystallization is also related to the nectar source of the honey. For example, linden tree honey is easy to crystallize, while acacia honey is not easy to crystallize. It is also related to the water content.

Efficacy

Linden tree honey itself has a special antiseptic effect and is the main raw material for making Chinese patent medicine pills.

Used as medicine, it has the functions of replenishing qi, relieving cough, moisturizing intestines, detoxifying, and aiding digestion. In addition,

it is pure in color, fragrant in taste, rich in nutrients, and contains glucose and fruit acid. More than 70%, there are also a variety of vitamins, inorganic salts, organic acid enzymes, biotin that promotes human growth and vitality, and can improve health. It is not only a nutritious food, but also nourishes qi and kidneys, relieves pain and detoxifies, and has the effect of treating and alleviating high blood pressure, heart disease, constipation, insomnia and other diseases.