Fried rice without eggs can be made with potatoes, here is the specific method:

Preparation materials: a bowl of rice, 300 grams of potatoes, 50 grams of minced green onions, 6 milliliters of peanut oil, 2 grams of salt, 3 milliliters of soy sauce

1, the potatoes will be peeled and cut into small pieces, soaked for 5 minutes to spare.

2. After 5 minutes, pour peanut oil into the pan and fry the potatoes.

3, in the pan pour prepared rice stir fry evenly.

4: Next, add half of the chopped green onions and salt to the pan and stir-fry well.

5: Add the soy sauce and the other half of the chopped green onion and stir-fry until the rice is fragrant.

6, out of the pan on the plate, potato fried rice can be enjoyed.