Crispy and tasty hot and sour shredded potatoes as follows:

Main ingredients: 2 potatoes.

Accessories: 2 dried chili peppers, peppercorns moderate, 1 small onion, 3 garlic cloves, 1 spoon of light soy sauce, 1 spoon of dark soy sauce, salt moderate.

Tools: cutting board, knives, bowls, plates, pots, funnel.

1, peel the potatoes, cut into thin slices.

2, followed by potato slices cut into julienne.

3, shredded potatoes into the water under the rinse, the starch removed.

4, dry water control.

5, small onion cut into pieces, garlic minced.

6, the pot into the appropriate amount of cooking oil, add pepper, frying until browned, add dried chili.

7, and then into the small onion explosion.

8, pour in the shredded potatoes and stir fry.

9, stir fry break, put a spoonful of soy sauce, stir fry.

10, into the garlic, stir fry.

11, finally put a small spoonful of dark soy sauce color, moderate salt seasoning.

12, finished.