Soaking garlic with honey is a dish that is particularly good for the body, especially for relaxing meridians and activating collaterals. So today I'm going to talk about how to make this dish!

0 1 Treat the bought garlic first, shell it and then wash it.

After 02, soak the garlic cloves in boiling water for a few minutes, which will keep them fresh.

Then prepare 30% salt water to soak garlic, which can make garlic taste better.

After 04, find a closed container, add garlic and earth honey and soak them together. Remember that honey must overflow garlic and you can eat it in a week or so.