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What are Leshan snacks?
1, Tiaojiao beef

Stubby beef is the intangible cultural heritage of Leshan. The soup is mellow and delicious. When the old soup is tumbling, the dishes, such as beef, white belly, hairy belly, lung slices and brain flowers, are eaten with the hot. Stubby beef with fresh and fragrant old soup can be described as bright in color, attractive in aroma and delicious.

2. Xiba Tofu

Xiba tofu is a unique traditional dish in Leshan, Sichuan, which has both color, fragrance, taste and shape. It is delicious to watch and eat. There are more than 300 varieties of Xiba tofu, including six processes: selection, soaking, grinding, burning, filtering and packaging, all of which are particularly particular.

3. Leshan sweet-skinned duck

Leshan sweet-skinned duck, called "braised duck" and "oily sugar duck" by Leshan people, is brownish red in color, crisp and slightly sweet in skin, pleasant in aroma, crisp and sweet in skin, or plump, with tender meat inside. Leshan sweet-skinned duck has excellent materials and exquisite technology. In addition to conventional spices, it is accompanied by a variety of precious Chinese herbal medicines. It follows the imperial cuisine of the Qing dynasty and is refined by traditional techniques.

4. Leshan bean curd

Leshan bean curd is one of Sichuan Leshan snacks. Tofu pudding is served with pepper and coriander, which is delicious in color and flavor. The soup is mainly made of delicious soup. With monosodium glutamate, chicken essence, kohlrabi granules, soy sauce, fried soybeans or fried peanuts as the base, spoon a half bowl of starch thick juice thickened with bone soup, slice a few pieces of snow-white beancurd with a flat spoon and put it on the thick juice, then add celery and cooked pepper, and a bowl of delicious Leshan bean curd is presented.

5. Leshan Boji

Boji, a special snack in Leshan, Sichuan, is filled with spicy seasoning in a bowl. After being processed in Tezhushu, the dishes are made with skewers, cooled and soaked in various flavors of seasoning. When eating, you can eat it yourself, whether it is vegetarian or spicy. Because of its spicy and refreshing, convenient to eat, unique flavor and other advantages, it is one of the special snacks that everyone likes to see.