Mejiao Wine Mejiao is produced in Meitan Winery of Guizhou. Meitan County, with its bright mountains and beautiful waters, fertile land, abundant sunshine, mild climate, abundant produce, and precious land, is known as "Little Huaxi", and is a famous fish and rice town in Guizhou Plateau. The crystal-clear Meijiang River flows slowly from Meitan Distillery, curving like an eyebrow and sparkling. In the morning, there is the rising sun, the purple gas comes from the east, in the evening, there is the sunset afterglow, the fishing boat sings in the evening. Meitan is famous as the home of fine wine, with a long history of brewing. According to the Kangxi "Meitan County Records", "Meiren people are good at brewing, good wine to honor guests." The story of the immortal Zhang Sanfeng who got drunk by the river is widely spread. Therefore, Meitan has long been known as the hometown of fine wine. China Meijiao series products are made from high-quality sorghum and wheat, using the new technology of combining the production process of strong-flavored liquor with modern science and technology, mixing steaming and burning, renewing lees fermentation, distillation, storage, blending and refining. It has the characteristics of clear and transparent, rich aroma, mellow and sweet, and long aftertaste. It is regarded as a precious wine by Chinese and foreign experts. Since 1983, it has been rated as provincial, ministerial and national excellent products; in 1988, it won the gold medal of the first China Food Expo, and in the same year, it dominated the Leipzig Autumn International Expo and won the only gold medal of liquor; in 1992, it won the gold medal of the first U.S. International Wine Expo; in 1993, it was the first one to be awarded with the certificate of quality system authentication and product quality authentication of the liquor industry in the whole country. Duck Creek Cellar Liquor Duck Creek Cellar Liquor is produced in Duck Creek Town, Zunyi County, Guizhou Province, and is named after the place. The production of this wine has a history of more than 100 years. Today, Duck Creek Cellar Wine started in the Lai's workshop in the 1920s, and was named Lei Quan Wine because it was brewed with the water of Lei Quan, which was once famous in northern Guizhou and included in the square records. After the victory in the Anti-Japanese War, it was operated by He's family and renamed as Ronghua Wine, which soon closed down due to poor management. After the liberation, the production was resumed in 1955, and it was honored as Guizhou Famous Wine in 1963, and it has been produced for about 50 years by the traditional process of large and small quarts, and it has been honored as Guizhou Famous Wine for years after the introduction of the process of strong-flavored wine in 1973. Duck Creek Cellar Liquor is made from sorghum and wheat, and is a strong-flavored liquor with an alcohol content of 55%. Its style is characterized by transparent color, rich cellar aroma, sweetness and mellowness, and a long, clean finish. Other Famous Wines Zunyi is a genuine hometown of famous wines, with hundreds of provincial and ministerial-level famous wines, and a variety of famous wines such as silver falling into the nine heavens, the stars are brilliant. Xi wine series, Zhen wine series, Huai wine series, wine in wine series, small muddled wine fairy wine series, long life and long happiness series, indeed God's wine series, the king tire tonic wine series, etc. are among the brightest. Zunyi Tea Zunyi is located in the eastern slope of the transition from the Yunnan-Guizhou Plateau to Sichuan-Xiang, the climate is very suitable for the growth of tea, planted more than 200,000 acres per year. Zunyi Maofeng is one of the four famous teas of Guizhou; Meitan Meijiang tea, red broken tea, and Zunyi County's Wuzhen tea are all excellent teas. Meijiang Tea The curved Meijiang River flows along Meitan County through the whole territory. The surface of the river is mirror-like, the water is clear and transparent, and the tea hills along the riverbank are lush and green, as if the earth is covered with a green carpet. Meitan County is located in the north of Guizhou, with mild climate, rain and fog days, fertile soil, loose structure, rich in minerals, extremely favorable to the growth of tea trees. Meitan has a long history of growing tea. Lu Yu in the Tang Dynasty in the world's first tea monograph "Tea Classic", there Meitan not only can produce tea, and tea flavor is very beautiful exposition. In the Song Dynasty, it was recorded that tea was used as a tribute. Nowadays, Meitan has nationally famous large-scale tea farms and scattered rural tea gardens. There is the Guizhou Tea Research Institute, which was founded in the late 1930s. Meijiang tea is a shoulder-shaped high-grade green tea with a history of 40 years. As early as in the anti-Japanese war period, set up in the Meitan territory of the Chinese Agricultural Research Institute phase of the tea experimental field, Meitan moss tea group varieties as raw materials, modeled on the Longjing process trial and made. 1954 will be the name of the river Meijiang and the name of the tea together with the formalization of the name. The beauty of the river and the fragrance of the tea is even more fascinating. Mekong tea and Longjing process is similar, but due to the use of Meitan bitter tea varieties grow vigorously, longer section, leaf quality, fat, buds and leaves, picking tender and uniform, after the drying of fresh leaves according to the killing, drying, two fried, and then drying, and then drying at low temperatures of the process, hand-operated, superbly crafted, the quality of tea is distinctive. After brewing a piece of flat and straight tea, instantly become a flower, a bud and a leaf in the cup of small flowers, exudes a share of fresh and tender tea fragrance. It is not only an elegant art treasure, but also gives people the enjoyment of beauty. Mekong tea sells well both inside and outside the province because it is comparable to Lion Peak's finest Dragon Well