1, prepare ingredients: pork ribs, Chinese cabbage, onion ginger, broth, clear oil, coriander, salt, monosodium glutamate, pepper water, etc.

2. The specific steps are as follows: chop the ribs into one inch and five minutes long, cut the cabbage head into cubes, cut the coriander stalks into small pieces, cut the onions and ginger into pieces, and pat the ginger pieces with a knife.

3, put water in the pot, after the water is boiled, put the ribs in it and take it out, then rinse the blood foam with water.