I like potatoes, and fried potato balls are better. Add some onions, not too much flour, stir-fry with eggs and fry in oil. It is delicious.

condiments

potato

250 grams

condiments

Proper amount of oil

Proper amount of salt

Appropriate amount of oyster sauce

Onion quantity

Appropriate amount of pepper

Eggs 1

Proper amount of flour

Method for frying potato balls in oil

1

Peel the potatoes and wash the onions.

2

The potatoes are twisted into filaments and the onions are cut into filaments.

three

Beat in an egg.

four

Add appropriate amount of oyster sauce, salt and pepper.

five

Stir well.

six

Add some flour.

seven

Stir well again.

eight

Heat oil in a wok, and put potatoes into the wok one by one with a small spoon. You can also hold it directly with your hand.

nine

Fry both sides until golden brown and done.