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How to choose a place to open a hotpot shop
1, don't rent shops with deserted passenger flow.

There must be a reason why the street shops are deserted. Although you think it should be able to make money, don't believe this evil.

2. Don't follow suit

So-and-so Chongqing hot pot and special catering street, so-and-so special snacks and catering join a street. First of all, you have to see if this street is making money now, or is it losing money in general. What will happen in the future? Are there any other kinds of shops around?

3. Don't rent places without parking spaces around larger restaurants. You can't expect customers to park their cars 2 kilometers away and take a taxi back to eat your food.

4. Too wide roads are not suitable for catering, which is especially important in cities.

5. It is basically impossible to open restaurants on both sides of the road with a fence in the middle, or you can only attract people on one side of the road.

6. It is important to note that every street has two sides: yin and yang. Sometimes the left side of the street may not be as good as the right side, but it is in this lot, but it is not in another lot. To see clearly, some streets are very strange. Usually, one side of the street makes a lot of money, while the other side loses a lot of money, but the rent is similar. You said it was bad feng shui? Ask yourself about Feng Shui. Take the bus, subway, taxi, drive and walk first. Try to walk by yourself and see which way you like.

7. There are many empty storefronts in some areas, which means that it is usually the worst business area. If you don't have extraordinary management means and the ability to mobilize passengers, please leave. Because, many people have fallen down, you are not necessarily better than others.

8. When renting a house, be sure to see whether it is the first landlord or the second landlord. When signing a contract with the first landlord, it depends on whether subletting is allowed; If not, you'd better be careful, especially when renting for the first time, in case the decision on location fails.