2. How to make tea eggs and what materials are used.

3. What seasoning pictures are put in the boiled tea eggs?

4. What seasoning do you need to put in boiled tea eggs?

1. Generally, the seasonings for boiling tea eggs are: star anise, cinnamon, pepper, fragrant leaves, tea, five-spice powder, salt, soy sauce, sugar, chicken essence, etc.

2. It is recommended to cook tea eggs with black tea, because black tea is fragrant but not bitter, and its color is bright. The boiled tea eggs are rich in fragrance, uniform in color and excellent in appearance.