Air fryer is suitable for home use, the oven is suitable for professional baking

Air fryer is the use of hot air circulation to cook the food, while the oven relies on the upper and lower heaters to radiate heat to bake the food. The air fryer is somewhat similar to the wind oven in the oven.

Effects of Air Fryer and Oven

The air fryer cooks things closer to the frying effect, but not as oily. Because of the small size, the hot air circulates quickly and locks in moisture, the meat will have more juice and better flavor than if it were baked in the oven. Fryer frying food does not need to use oil, less fumes and less noise, more healthy than the oven to save oil and electricity.

Comparison of air fryer and oven capacity

The fryer has a small space and can only fry a small amount of food at one time, which is not suitable for large families. Comparatively speaking, the oven has a large capacity and can process more kinds of food. Fryers are small and don't take up much space, while ovens are large and take up a lot of space.

Air fryer and oven price comparison

Fryer price is cheap, generally two or three hundred dollars is quite good, the oven classification is more, according to the configuration of the distinction between high and low, a few hundred to a few thousand dollars. If you just occasionally do some snacks at home snacks and so on completely with the air fryer can, occupy a small place, and the price is also very cheap, for most of our families can accept.

Electric oven is relatively unhealthy and takes longer

Relative to the air fryer, many families should be very familiar with the electric oven, basically the daily barbecue and baking are required to use. Even fry a groundnut without any problem, the electric oven is still very powerful. But because the electric oven is using electric heating, radiation is still relatively large. And the electric oven often exists can not be 360 degrees of baking, so there are some food partially cooked, but there is also a part of the charred, and a part of the raw, so in fact is not conducive to health. And the electric oven also produces a relatively large amount of fumes, especially baked meat, baked chicken wings is difficult to control the problem of fumes.

Air fryer technology is more high-end

Air fryer technology is still more high-end, mainly the use of air circulation technology, so you can effectively save energy at the same time, but also the use of hot air to come to the food to do well, to achieve a better taste of traditional fried food. It is the use of hot air rapid circulation, coupled with the unique design of the interior of the oven, to ensure that in a short period of time can complete the work of frying food. And is the use of air frying, so more safe and healthy.

And now many air fryers are available for temperature control, we directly preset the temperature and time, you can complete the subsequent food production work. Specific food surface temperature situation, we can always monitor, directly on the control panel has the corresponding display, so we can control the temperature, and do not have to worry about the possibility of food production burnt situation, daily food production is also more reassuring.

Based on the daily needs to buy

Because our daily food production way are different, so certainly should take into account their own preferred mode of production. In fact, many families are still to simple frying and deep-frying is the main, daily steaming and so have a simple pot can be. But if you want a multi-functional kitchen appliance, or the first air fryer, because basically frying and cooking can be completed, and a small fryer does not take up space, is very suitable for ordinary families.

Really from the price point of view, a better air fryer is at least need more than a thousand dollars, and many imported products price is higher. And a regular oven is a lot cheaper, a few hundred dollars can be done. But the same can also be with the oven function of the fryer, and can be healthy food production, in fact, relatively speaking or more cost-effective, but also more worthwhile for us to buy, easy to use and allows us to maintain a healthy state.