Next, I recommend some jellies to you ~!
(1) Coconut juice sago mango jelly is very tropical ~
Raw materials:
500g of mango puree, 500g of clear water, agar 12g, lemon juice 15g, and 40g of crystal sugar.
The method of mango jelly:
1, soak agar in water for 2 hours until soft;
2. Peel, core and cut mango into small pieces, put them into a pulverizer, and add lemon juice to make mango puree;
3. Put the soft agar, water and crystal sugar into a pot and cook it with low fire until it melts;
4. Add mango puree, stir well, turn off the fire, and pour it into a suitable vessel for cooling;
5. Cover it and put it in the refrigerator. Take it out after solidification and cut it into small pieces.
Coconut juice sago mango frozen practice (comprehensive steps out! ~)
Raw materials:
Mango jelly, sago, coconut powder (canned coconut juice can be used instead).
Exercise:
1, put water in the pot to boil, and cook sago for about 10- 15 minutes, leaving only a little white spot in the middle of sago;
2. Take out sago and wash the surface mucus with cold water;
3. Boil the water in the pot. Add washed sago and cook slowly for about 10- 15 minutes until the white spots in the middle of sago completely disappear (remember to stir frequently when cooking to prevent sticking to the bottom of the pot), and turn off the heat in a crystal clear shape;
4. Take out sago and soak it in cold boiled water. Cool and put in the refrigerator for later use.
5, coconut powder and water 1: 5 brew and stir into coconut juice, and then put it in the refrigerator for later use;
6. Put a proper amount of sago in the cup, add coconut juice and add mango jelly.
(2) Orange jelly not only has a childlike appearance, but also is rich in vitamin C to whiten ~!
Raw materials:
Two oranges, 15g Geely powder, 5g sugar and 300g orange juice.
Exercise:
1, prepare two oranges;
2. Cut in half;
3. hollow out the pulp inside the orange;
4. Pour the orange juice into a small pot;
5. White sugar and rubber powder are fully mixed;
6. Pour in orange juice;
7. Boil the orange juice;
8. Filter with a sieve and let it cool to a flowing state;
9. Pour in empty oranges, refrigerate for more than three hours, and take out slices to eat.
Tip: 1, the ratio of rubber powder to water is 1 20.
2. There are two ways to stimulate the coagulability of gelatin powder. One is to soak gelatin powder in a little cold water, and then put it into orange juice after it has absorbed enough water. Another method is to mix gelatin powder with a little sugar, so that gelatin powder can be poured directly into orange juice without caking.
3. In the same way, you can make fruit jellies that children like, such as watermelon jelly and grapefruit jelly.
If the orange falls easily after being cut in half, you can cut a small piece at the bottom of the orange so as not to fall.
(3) Milk yellow peach jelly
Materials:
Yellow peach, agar, sugar, milk
Exercise:
1, add 2 spoonfuls of sugar to the yellow peach, and mash it with a blender. Do not add water when stirring.
2. After the agar is washed, soak it in water 1 hour, which makes it easier to fully melt when cooking. Take out the agar after soaking, wring out the water, add water (the amount of water needs to be adjusted according to the amount of agar) and boil it on the fire. Filter the cooked agar juice with a strainer, so that the jelly will taste smoother. I forgot to take this step. I borrowed this PP when I made orange jelly. The process is the same ~)
3. Mix the yellow peach paste and the filtered agar solution evenly, and then mold can be installed. There is no special jelly mold. I use a mold to make an egg tower. After molding, put it in the refrigerator for cooling and curing. I put it in the freezer, so it cools faster, about 3-5 minutes!
4. The next demoulding is also very important. If you are not careful, you will be disfigured. You can use this method. After taking the mold out of the refrigerator, soak it in hot water for half a minute until the edge of the mold feels melted.
5. Gently draw a circle along the edge of the jelly with a toothpick or disposable fruit fork. The action should be light, and the jelly can be poured out by reversing. Just pour milk, yogurt or cream on the yellow peach jelly!
In addition, a simple jelly method is provided, which can be mixed with coconut milk.
Simple jelly
Ingredients: Wangzai QQ, a packet of sugar and a box of milk.
Method: Pour QQ sugar into hot milk and cook it! Then put it in the refrigerator for one night!
You can eat it the next day!
It's not bad to add some fruit!
Sweet custard (the use of marshmallows has also been introduced on TV)
Material preparation: 1, milk 2, a bag of cotton candy (bagged, sold in major supermarkets) 3, fruit (variety is not limited, depending on personal preference).
Production method:
1. Pour the milk into the pot and heat it.
2. Pour the marshmallows into the pot and stir to melt.
3. After the marshmallows are completely melted, turn off the fire and pour them into the container for later use.
4. After the fruit is diced, add an appropriate amount to a container filled with milk marshmallows, and then put it in the refrigerator for 3 hours (it is best to freeze it in the freezer, not in the freezer). After 5 or 3 hours, take it out of the refrigerator and the ice cream cheese will be ready!
This ice cream cheese is characterized by:
1, and the manufacturing method is simple.
2. The ice cream cheese made is as crystal clear as jelly, and it feels like jelly when eaten in the mouth, which is slightly sweet, slippery and very delicious.
You can also add chocolate to milk to make chocolate Mu Si!
Milk jelly method
Ingredients: 250 ml pure milk, an egg white, some sugar and some diced fruit.
Methods: Boil the milk, put it in a bowl, let it cool (a layer of milk skin will form on the surface), remove the milk skin with chopsticks (milk skin is not needed, you can eat it), foam the egg white, pour it into the milk (cool), add appropriate amount of sugar, stir well, boil the water and steam for 3-5 minutes. In a word, it's like steamed egg soup.
There are many ways to make jelly. You can go to the gourmet China to see ~! Have a picture ~! Hehe, I hope I can help you. O(∩_∩)O