The cockleshell is a kind of marine shellfish food, the meat is also very delicious, but eat the cockleshell must be cooked to eat, prefer to cook for a period of time not just in the boiling water shabu shabu eat, this is not a complete kill of viruses, bacteria. So how long is it better to cook the cockleshell?

How to cook a cockleshell without aging

If it is cold water, boil it for about 10 minutes, and the meat will not get old; if it is boiling water, boil it for about 3 minutes and the cockleshell will be open, if it is not open, you can heat it for one minute and then fish it out, you can't boil it for too long.

How long to cook arkshells without shells

Arkshells without shells can be boiled in boiling water for three to four minutes, and then fished out and put on ice for ten minutes. It will not get old and it is safer to eat in this way. If arkshells are not treated or cooked, they will carry bacteria and are not very safe, so please try to cook them as much as possible. Arkshells must be soaked in salt water at least two hours in advance to ensure that they are completely spatulated. To cook arkshells, boil water, add green onions, ginger, salt and MSG, and eat with seafood soy sauce and horseradish. You can also mix them with kyoto onions or cook them in a spicy stir-fry.

Are arkshells poisonous

Arkshells are not poisonous, but there are sand, bacteria and parasites in them, so they should be cooked well and eaten thoroughly, and never eat them just by blanching them in water, which can't kill the Hepatitis A virus in them.

Eating some Hairy Ark can expand capillaries very well, reduce blood viscosity and improve microcirculation of the body. If we want to help control blood pressure or reduce cholesterol in blood pressure, we can eat some arkshells in moderation. Arkshells also contain a lot of protein and vitamin B12, which can help our body replenish blood, strengthen the stomach and intestine and warm the body. If you suffer from acidity, stomachache and acidity, you can eat some arkshells to relieve the pain. Hair pincers is a good food to strengthen the spleen and stomach and replenish qi and blood. Pregnant women must pay more attention when eating.