Steaming yam with honey juice is a common practice. How to make authentic steamed yam with honey juice?

How to make steamed yam with honey juice?

Practice of steaming yam with honey juice

The main ingredient is 500 grams of yam.

50 grams of auxiliary material jujube (dried)

Seasoned honey 100g sweet osmanthus 10g

Practice of steaming yam with honey juice

1. Red dates are soaked and shredded.

2. Peel the yam, wash it, cut it into 2mm slices, and cut it into flowers with a mold.

3. Dig a hole in the middle of the yam slices, plug in shredded red dates, put them on a plate, and add honey and osmanthus.

4. Drain the water in the steamer, and put the plate containing yam into the steamer to steam for 15 minutes.