How to fry broad bean petals to be crisp (how to fry broad bean petals to be crisp)

1, how crisp the fried fresh broad bean petals are.

2. How to fry the broad bean petals?

3. How to fry fresh broad bean petals?

4. How to make fried broad bean petals crisp and delicious?

1. Stir-fry broad beans, soak them in water for a day before cutting them open, and then prepare another pot of salted water for another hour or two.

2. Then blanch the soaked broad beans in boiling water, then take them out, drain them and fry them in an oil pan.