Cooking in an air fryer:
1. Prepare the edible materials first: 125g low-gluten flour, 30g milk, 1 egg, proper amount of salt and fine sugar, 25g butter, 40g diced ham, 20g cheese powder and 2g aluminum-free baking powder.
2. First pour the flour and baking powder into the basin, add some fine sugar and salt, and then pour the butter. Note that butter is best cut into small pieces.
Step 3 stir. After stirring, pour in diced ham and kraft cheese powder, and put other ingredients together and stir well.
4. Mix dough, arrange the dough into a rectangle, and then cut the rectangular dough into triangles.
5. Preheat the air fryer, and then put in the cut triangular dough. Bake the cake with a layer of oil 15 minutes or so, and turn it over in the middle.
6. The baked dough is edible.
Although the air fryer is mainly used to make some fried foods, it is also possible to use the air fryer for foods that can be baked in the oven, so the air fryer can be used to bake cakes. Moreover, the methods and steps are not complicated, and it is easy for Bao Ma to get started. It's just that the pancakes made by air fryer have low moisture content and may taste a little dry, and the pancakes made by air fryer are not as delicious as those baked by oil.