You can use hot water at 90-100 degrees Celsius, but if the temperature is too low, it will not melt completely.

Plant extract is mainly composed of hydrogenated vegetable oil, emulsifier and glucose syrup. It is a kind of flavoring agent that can be added to milk tea and coffee, and its application range is ice cream, milk powder, beverage, and cereal, fast food noodle soup, bread cookie, chocolate cream and so on can be. Phytolacca can actually improve the texture of food and can make it tastier.

The way to use it is to add it to these foods and just follow the amount of it to increase the texture. Although phylloxera can enhance the elasticity, can improve the taste of food, but it contains a lot of harmful substances, after the use of the human body may have certain side effects, is not conducive to human health, so usually should be eaten sparingly.

The harm of phytolipids

1, long-term eating food containing phytolipids is a certain harm, hydrogenated vegetable oil refining process will occur in the trans fatty acids, this substance has a certain harm to the human body, can make the human body in the increase of low-density lipoproteins, high-density lipoproteins decrease, induced vascular sclerosis, increase the risk of heart disease, cerebrovascular accident.

2, according to research findings, trans fatty acids will greatly increase the risk of heart disease, and it also interferes with the metabolism of essential fatty acids, affecting growth and development and neurological health, increasing the risk of type 2 diabetes. Therefore, for foods containing phytolipids, try to eat as little as possible.