"Ma Zhu Cai", also known as "grasshopper vegetable", is a very common wild vegetable in our northern region. The most common way to eat it is to wrap it in a bun, the flavor is called a beautiful ah

Every year in late April to early May is the best season to pick mountain grasshopper vegetables, a cluster of fresh mountain grasshopper vegetables grow everywhere. The only thing that you need to do is to pinch the young tips of the grasshopper, and then you have to pinch them to break them. The newest addition to the list is the newest addition to the list, the newest addition to the list.

The grasshopper vegetable grows up and opens white flowers, is a good fodder for livestock. The roots are thick and can be used as medicine.

We mixed it with garlic, and it was delicious

Wrapped dumplings to eat:

Of course, fried and stewed tofu are also very tasty.