Step 1

Mix the glutinous rice flour, gravy powder and powdered sugar, add water and evenly into a coarse powder

Step 2

You can put a layer of greaseproof paper in the container to facilitate the release of the mold, put the container, do not compact, lay sand like a layer layer layer

Step 3

Container wrapped in good plastic wrap to prevent water dripping from the lid of the pot. Prevent water from dripping from the lid of the pot, steam for 20 minutes in cold water, let cool and slice