1. Mapo Tofu: It is one of the traditional famous dishes in Sichuan Province and belongs to Sichuan cuisine. The main raw materials are ingredients and tofu. The main ingredients include tofu, minced beef (pork can also be used), chili and Sichuan peppercorns. The numbness comes from Sichuan peppercorns and the spiciness comes from chili peppers. This dish highlights the "spicy" characteristics of Sichuan cuisine. It has a unique taste and a smooth mouthfeel.
2. Stir-fried broccoli and shrimps: It is a home-cooked dish. The main ingredients are broccoli and shrimps. The seasonings are garlic, chili, vegetable oil, cooking wine and salt. This dish tastes fresh and sweet.
3. Braised pork: It is a famous popular dish and is a hot dish. It uses pork belly as the main ingredient. It is best to use three layers of fat and lean meat (pork belly). There are as many as 20 or 30 ways to make it. The cooking technique for braised pork is mainly casserole. The cooked meat is fat and lean, sweet and soft, and melts in your mouth. Braised pork is widely spread throughout our country and has certain nutritional value.
4. Fish-flavored shredded pork: It is a traditional home-cooked dish. It is named after its fish flavor and is a Sichuan cuisine. According to legend, it was inspired by shredded pork with pickled peppers, and was created by a Sichuan chef during the Republic of China. On September 10, 2018, the much-anticipated “Chinese cuisine” was officially released in Henan Province, and fish-flavored shredded pork was on the list.
5. Kung Pao Chicken is a special traditional dish famous at home and abroad. Shandong cuisine, Sichuan cuisine, and Guizhou cuisine are all included, and the raw materials and methods are different. The origin of this dish is related to the stir-fried chicken in Shandong cuisine and spicy chicken in Guizhou cuisine. It formed a new dish - Kung Pao Chicken, which has been passed down to this day. This dish is also classified as Beijing's Palace cuisine. Later, Kung Pao Chicken also spread abroad.
Reference material-Baidu Encyclopedia-Braised Pork
Reference material-Baidu Encyclopedia-Western Shrimp Orchid
Reference material-Baidu Encyclopedia-Shredded Pork Flavor
p>Reference material - Baidu Encyclopedia - Mapo Tofu
Reference material - Baidu Encyclopedia - Kung Pao Chicken