Question 1: What kind of sauce is delicious? I suggest two kinds: 1 is Lee Kum Kee's garlic hot sauce, which is delicious; 2 is Korean Chili sauce, you can go to the supermarket to see it, or you can look for Korean imports, which tastes more pure; I am mainly from Yanbian, so I eat more Korean hot sauce. I suggest you try.

Question 2: What kind of salad dressing is the best? I just suggested that I make my own salad dressing. Ingredients: peanut oil, a short piece of onion (preferably chopped green onion), egg: 1. Heat the peanut oil and fry the whole onion until it is brown. Be careful when you take it out. Don't take onions with you, or the sauce won't look good. Then cool the oil side. 2. beat an egg. Crush the cooked egg yolk with a spoon (the finer the better), then pour the raw egg yolk into it and mix them thoroughly. When mixing, you must always keep the same direction. 5. After stirring the egg yolk mixture, add a spoonful of cool oil and continue to stir in the same direction. After all the oil is mixed with the egg yolk, add the oil and stir again. Repeat this step until you feel there is enough sauce.

Question 3: What brand of plum sauce is the best to eat Chunyuan brand plum sauce?

Question 4: What kind of Korean sauce is delicious? The best is the original imported Korean hot sauce. It is highly recommended that you buy Jieyuan (? ) brand Shunchang Chili sauce (), this brand of Chili sauce is the best I have ever eaten and recommended by Korean friends. Jieyuan is a famous brand, and everything it produces is quite good. I have bought its hot sauce, hot sauce, big sauce, rice sauce, instant porridge and so on, all of which are quite good. Absolutely highly recommended. I can buy this brand in Tianjin before, but I'm not sure if it is available elsewhere. It seems that there is another brand calling for food. I'm not sure. If there is, it will do. If you really don't, you can try something else, but you must buy imported ones, not those from China, because the taste will be much worse.

I usually buy 500g boxes of hot sauce and soy sauce, mainly in large quantities, so I always buy them in one province, which is also very convenient to keep. After eating, the box can also be used to hold things, which is very easy to use. Hot sauce around 30 yuan, big sauce will be cheaper. I usually use it to make bibimbap, seaweed or lettuce rice, and stir-fried rice cakes. My mother doesn't feel much about other Korean dishes I cook, but she likes my fried rice cakes very much. It is really delicious. My friends also speak highly of my fried rice cakes! Send me a message if necessary, leave your email address, and I can send you the method of frying rice cakes.

There is no special way to eat miso. It is usually cooked in miso soup, but the taste of miso soup with rice is really hard to forget! I'll do it if I have to!

Question 5: What kind of delicious XO sauce is Lee Kum Kee sauce? Shrimp sauce is the main course, and many kinds of sauces are good. Ribs sauce and garlic Chili sauce are also main courses.

Question 6: What brand of Chili sauce is delicious? Guilin Chili sauce: It is the most popular with its unique flavor, not only in China, but also in Hongkong, Macau and Southeast Asia. Together with Guilin Sanhua Wine and Guilin Sufu, it is called "Guilin Three Treasures". Guilin Chili sauce has different varieties due to different ingredients. Garlic heads as ingredients are garlic Chili sauce. Add lobster sauce to make lobster sauce. Usually, high-quality red pepper and garlic are chopped, mixed with lobster sauce, added with Huasan wine and fine salt, sealed and put in a jar for several months. Guilin Chili sauce is fresh and spicy, mellow and delicious. It can be eaten as a table or used for seasoning. The "Guilin Sambo" gift box with the trademark "Guilin Sambo" integrates three famous products: Guilin Sanhua Liquor, Guilin Tofu Milk and Guilin Chili Sauce. It is small, unique and easy to carry, and is deeply loved by Chinese and foreign tourists.

Guilin Chili sauce is one of the specialties of Guilin, with a history of about 100 years. Chili sauce produced by Guilin sauce factory has been rated as high-quality products and famous brand products in autonomous region and Guilin city for many times, and it sells well in Southeast Asian countries. Guilin Chili sauce has different varieties due to different ingredients, such as garlic Chili sauce, lobster sauce, garlic Chili sauce and so on. Its taste is fresh, spicy, mellow, sweet after spicy, fresh and fragrant, and it is a good condiment, and some can be eaten alone.

Question 7: What sauce is the best for pies? Sweet and spicy sauce sticks to eat. It's delicious. Try it if you don't believe me.

Question 8: What brand of Chili sauce is the best? Pixian Chili sauce is the best.

Question 9: What kind of sauce is fragrant and spicy when cooking Mapo tofu, diced chicken and other dishes, such as Pixian bean paste?

Salty and slightly sweet, such as shredded pork in Beijing sauce.

For sauces with strong flavor, such as fish and eggplant, use bean paste and yellow paste.

Sweet and sour mouth, such as pineapple goo meat, cherry meat and so on. With ketchup.

The special sauces are lobster sauce, Laoganma Chili sauce and so on. , when there are special taste requirements.

Question 10: What brand of soy sauce is the best in Donggu? Personally, I think it's good, 7 yuan a bottle.