Current location - Recipe Complete Network - Healthy recipes - Cooking Anime Requests
Cooking Anime Requests
Genius Chef Iizou

Western Bone Shop

Apple Chef

Shunta's Sushi

Kichijoji Coffee House

The Prince of Black Tea (this one is specifically about black tea)

The Gorgeous Curry Eating Table

Gourmet Detective King

Main star: smart, enthusiastic, kind and a little colorful Iizou boy

Special recommendations: salt-grilled fish head, steamed fish liver in sake, sashimi, deep-fried fish, teriyaki fish, ajisai marinated fish, fish bone broth ...... made from the cheapest (380 yen) congerfish in 17 minutes

These dishes can be eaten for four days in order. The 11 courses of fish dishes can be eaten for 4 days.

Popularity: 3.5 stars. The dishes are not "shiny and beautiful" enough to arouse a "strong desire", so you have to use your imagination a bit.

VIP diners: Tadao Yokoshima as the representative of the money, time, materials, tools and cooking skills are lacking in everything, but only the lust of the endless flow of obscene hot-blooded teenagers, because in addition to ultra-cheap food, but also

E88-cup beautiful sister can make their mouths watering N feet na.

Good luck tip: Starve for 2 to 3 days, put on your shabbiest clothes, find the grocery store where the food is hidden, lie down in front of the door with your eyes closed, and you can receive the thoughtful and careful and totally free

food treats - PLMM is especially good with this trick! ^_-

Path to Paradise No. 2: "Western Bone Cake Shop" (Yoshinaga Shi)

DIY index: 3 stars. Basically did not explain the specific production process, only those very tempting finished products and orange store manager even more tempting introduction, so that your mouth like a rolling Yangtze River, gushing

......

Main kitchen star: "magic gay" of the "reputation" of the "

Special recommendation: "Starting from your right is the strawberry cake, with a pistachio-flavored base between the strawberries and custard; then there's the cheese cake, which is crisp and clean when you bite into it. crunchy

little butterscotch desserts with blueberries stewed in syrup; today's puffs are stuffed with custard, which is filled with vanilla-bean-filled whipped cream; and then there's the French chocolate

cake filled with melted butter, which has a devilishly delicious flavor. ......" -- In the book, the Orange store manager is a hit on his first try.

Popularity: 5 stars. For girls who love PP, under the formula of Dessert=Fat, there is really only a thin line between heaven and hell~~~But Mr. Orange's guidance will definitely make you put your weight loss plans behind you in three seconds and then burst into a "noble" sense of mission, "If I don't go to hell, who will go to hell? The "noble" sense of mission!

VIP Diner: Count D. The Count has a passion for sweets. The Count's love of sweets is well known to the people of Earth, no, even the Martians! Although the Count seems to be Mr. Ono's favorite type, the latter's "magic" is a far cry from the non-human Count's, which is the difference between a Wuhan street stall and the Shangri-La's New York City main branch.

Good luck, Mr. D. Tip: If you don't want to put on the weight of Garfield, turn left when you leave the store. If you don't want to be on par with Garfield, turn left after the fruit store and 20 meters away is Black Jack's private pharmacy, with the latest healthy weight loss tea and

strong stomach pills on sale (^^).

Path to Heaven No. 3: Delicious Relationships (Rei Simura)

DIY index: 4 stars. There are some brief cooking instructions for beginners, but expensive ingredients like truffles and foie gras, and unnamed professional cookware are a long way off for us

People. ...... money (grumble) ......

Main culinary stars: the unsmiling Mr. Oda, the lively and lovely Ms. Momoe, and the dashing and suave young master Takahashi.

Special Recommendation: The dreamy golden broth is made of pork, asparagus, parsley, egg white, and tomato sauce simmered at 85 degrees Celsius, and is filled with the happy, warm

flavor of love, and a special price of 2,000 yen for 6,000 yen!

Popularity: 4 stars. Exquisite food, elaborate menu, charming music, elegant etiquette, romantic atmosphere, swirling flavor ......

VIP diners: F4+Sugina. "

VIP Diner: F4+Sugina. Lamp" offers a wide range of high quality dishes including Ise lobster bisque and Martin's beef bourguignon, which show off the taste and style of the men, as well as seafood risotto and grilled onions in milk sauce to satisfy the common man's appetite like Suginami, and there are also chefs with a lot of experience in love who can act as a mentor to these young couples.

Good luck tip: Couples who are not yet in a stable relationship should be careful when visiting the restaurant, as the dream of "lovers becoming lovers" can turn into a farce if they are not careful. Who knows how many secrets are hidden inside Lord Kaikawa's seemingly mundane and delicious cakes? Even if you're lent a cookbook that looks more like a dark magic book,

don't you dare follow it? (Sighs) Make a bunch of weeping pie crust dough and grinning pumpkin lords?

Main Kitchen Star: Kaikawa-sama - The absolute strongest being in the coffee house, interested in bullying all members except Blackie the cat.

Special Recommendation: Fruit Mousse Cream Cake made from a hardened frozen fish with an attractive color and excellent texture - don't ask me how it's made, even God wouldn't know except for Lord Kaikawa himself

Popularity: 4 stars. Lord Kaikawa's meaningful smile is really charming, and those colorful and flavorful dishes are really delicious, but considering the weird ingredients and the process of making them ...... you have to know

that "putting nails into the rice dish will increase its luster" is the lord's original words ......

VIP diners: Liulixian. Drunkenness is not wine, so gathered six handsome men (the boss of the three eagles ...... also counts -_-!!!! After all, "middle-aged" is also in the small Liu "handsome radar" search

Search range) of the Kichijoji coffee house is of course the small Liu leisure good place to go. Moreover, in case Mr. Kaikawa "accidentally" or "unintentionally" put "Yamato radish", which is a sharp and sharp radish, in the café, it is a good place to relax. p>

Something mysterious like a humanoid plant that screams and produces whiskers for cats is added to the cake, so maybe, maybe, maybe our magician will be able to save the day. ...... (amen)

Good luck, and a good tip: Bring two cans of good cat food for your little one. Two cans of top quality cat food for Kosuke, and the dragon hearted Lord Kaikawa will surely SHOW all his skills. But don't buy the cheap stuff, or the next super tasty sandwich you eat

may be stuffed with bad cat food! Remember that!

Those who prefer western food can set up the "Gorgeous Curry Table" in the "Old Morning Taste Continental Canteen" and be served by the "Heavenly King"; those who are fond of romance would do well to accept the invitation of the "Prince of Tea" and sit in the "Provence" to savor the delicious fruity tea and listen to the elegant jazz; and the girls can follow the "Wonderful Female Chef" to learn the "Delicious Love & Cooking", and win the stomachs of the handsome GGs. The girls can learn "Tasty Love & Cooking" from "Wonderful Female Chef" to capture the stomach of the handsome GG

and then go on to capture his heart, or go to "FunFun Workshop" with "Apple Little Chef" to eat Witch Strawberries and Star Grapes while chatting about girl's whispers; and the boys will be led by "Gourmet Hunter Dual

The Thunder" to "King of Noodles" on the "Ramen Battlefield". Ramen Battlefield" is certainly exciting and interesting, but accompanying the "Queen of the Empty Belly" to visit "His Excellency the Ambassador's Culinary Man" is definitely a more

meaningful choice; as for the ramen-loving "Big Eaters", just go to the "King of Ramen" to feast on the legendary "Rainbow Ramen" and "Sakura Udon".

Shunta's Sushi

Taking a very different path from Etsuji Ogawa, Daisuke Terasawa is one of the rare authors in the field of cooking manga who is realistic to the point of being a bit rustic. Even when trends call for

handsome men and women, he insists on drawing his own ordinary characters with flat hair - of course, it could be that he only knows how to draw this kind of thing, and is self-conscious about it - after all, just look at Etsuji Ogawa

Etsuji, even when he tries hard to catch up with the trends, his poor graphics only give him the feeling of a cat who is not as good as the tiger he draws. people the feeling of drawing a tiger but not a cat.

Shunta Sekiguchi is an ordinary high school student in Otaru, Hokkaido, whose family runs a small sushi restaurant. In order to monopolize the market, the wealthy Shin Sushi forces Shunta's father to merge his own

Ba Sushi into his own operation. After receiving a firm refusal, the other owner starts to use various means to retaliate against Shunta's family. In order to return to his peaceful life, Shunta leaves his hometown and takes up an apprenticeship at Tokyo's famous Phoenix Sushi ......

As a work of considerable length, the main plot of "Shunta's Sushi" is perhaps a bit one-dimensional, with the two parts recounting the preliminaries and finals of the All-Japan Sushi Rookie Contest, and the final rounds of the All-Japan Sushi Rookie Contest.

Shunta's Sushi is perhaps a somewhat one-dimensional work, as it follows the preliminaries and finals of the All-Japan Sushi Competition

Shunta's Sushi, in which Shunta greatly improves his skills through hard work at Hoshi Sushi, ultimately defeating Shin Sushi to take the title. However, this brief summary does not mean that the story itself is boring,

in fact, the many characters have their own personalized drama, which not only brings the characters to life, but also the multiple perspectives on the lives and troubles of the sushi chefs, which makes the story

much more fleshed out.

Of course, Shogun's Sushi isn't a story or character-driven work by any means, and its real draw is the mouth-watering sushi

sushi. Although it wasn't Terasawa Daisuke's idea to start out as a cooking manga (simply put, the guy drew a sword-and-sorcery story and submitted it, and the editor looked at it and easily said, "I think you'd be good for a cooking manga."), the guy's debut wasn't a success, and it was a great success for him. And so it was that the man made a hokey debut (......), yet Terasawa depicted traditional Japanese cuisine that he had been exposed to from time to time in his own life, and which he could easily draw from

which gave him a guarantee of authenticity. I think most of you have eaten Japanese food at least once or twice, and you should have a good idea of what sushi looks like in general, and looking at the exquisite kneading techniques depicted in the manga, and the unique ways of handling the ingredients - such as tonkatsu-zukuri or tuna steak - it's more difficult than

Shogun's Sushi was only slightly declining as it entered the nationals stage because it had drawn pretty much everything it could. Almost and slightly declined, count what ah ......

Gorgeous curry food table & wonderful little chef

Since we are talking about realism, you can take a look at these two works. As mentioned before, both "Chuka Ichi" and "Shota's Sushi" are mostly about how to make delicious food with excellent

The process of making them is not missing, but it's almost impossible to do it without practicing hard. ......

Being the debutante of Daisuke Terasawa, he has made a name for himself in the world of sushi. Daisuke Terasawa's debut, "Little Chef" falls short of the award-winning "Shogun's Sushi" in terms of both drawing skills and content, but what's great about it is that most of the dishes in this work are ones that we have access to on a daily basis, and that don't even require a lot of effort to imitate... ...It was introduced to the mainland by pirates at a time when "The King of Picture Books" was all the rage,

and it was quite a novelty to see such a work on the subject. Even though it was pulled after only a few issues (for reasons unknown), the extra-thick pork chop rice in the first

story alone was enough to make it memorable even years later.

The two-pot operation, boiling oil to fry the skin and warm oil to fry the heart, ensures that even extremely thick pork chops can be deep-fried without being battered or raw, and also ensures that as much gravy as possible is left on the inside - not a great skill in hindsight, but for someone who has never gone to a cooking school (although there is a Chengdu Culinary College across the street), it's a great skill. Across the street is Chengdu Culinary Higher College ......), and not a lot of life experience

for a kid, it's enough to make one's jaw drop.

Scallion oil noodles are a little complicated to operate, but Jialaixuan's broth ramen is really drool-worthy, the kelp knots are not very good to find, and the firewood fish powder can only take the seaweed to make up for it, and so they concocted

out of the noodles, although simple, tastes very delicious. Another example is spaghetti with meat sauce tied with a large eggplant, although it can also only be taken as a substitute for noodles, but one is in a position to make such an attempt, which is

in itself very interesting.

While it's not popular in China, curry and rice is a pretty famous home-cooked dish around the world. The story of The Gorgeous Curry Food Table is not a complicated one; because of her father's disappearance,

the girl is unable to support the curry store business and decides to transfer the store. By accident, she helps a young man who has fainted from hunger on the street. The young man, who claims to be a friend of the girl's father, shows great skill in making

curry, and the two of them work together to try to continue the store's business. ......

From a personal point of view, the most useful thing about this work is that each of the curries included after the story is a curry.

The most useful part of this work, from a personal point of view, is the curry recipe included after each story, which explains in detail the process of making each color of curry that appeared in the story

Even a fool can make a delicious curry rice by comparing it to the recipe.

It's a bit of a luxury to make soup for curry, so I'm going to skip it.

The flavor will be compromised, but I think it's tolerable.

In the latest serial, the hero of "Gorgeous Curry Food Table" leaves the heroine behind and goes off to study somewhere, which is a really messed up plot. What's even more shocking is that after all these years,

My Little Chef is getting a sequel. The Japanese version of the book has already been released in a single line, the Chinese version is not yet available, I do not know how the content and settings, really makes people itch, will

With the previous protagonist of the Ajiyoshi Yoichi showdown? I'm looking forward to ......

Mr. Ambassador's Cook & Cooking Senki

We've watched so much Oriental Asian cuisine (curry rice is also mainly about Indian curry) that we thought it would be nice to have a change of appetite, but it's a shame that we only have one choice, and that

is this one. His Excellency the Ambassador's Cuisine. French cuisine has been famous for a long time, but we may not have the opportunity to go to a Western restaurant, so let's try this movie to relieve our hunger. Even though it incorporates a lot of techniques from Vietnamese, Indian, Thai and other Southeast Asian cuisines, French cuisine is still French cuisine. ......

Osawa, who is tired of working mechanically in big hotels, volunteers to become a chef at the Japanese Embassy in Vietnam in order to make dishes that will touch people's hearts. During his time in Vietnam, he continues to show his heart to his guests through his cooking. ...... As a relatively new work, "His Excellency the Ambassador's Cook" explores a different path from most of his previous works, and no longer focuses on "how to make" a dish. Instead of placing the highest priority on "how to make" a dish, it magnifies and showcases the relationships between people through cooking. Although there are sometimes dueling chefs at embassies, the ultimate goal here is no longer to win or lose culinary skills, but rather to express one's intentions through cooking, and even to accomplish at the dinner table what cannot be accomplished at the diplomatic

negotiation table.

Hiroshi Kawasumi's style is not flashy, but his characters always have a cozy feel to them, and even though they are painted in simple brushstrokes, their cheerfulness and warmth are infectious to the readers.

Hiroshi Kawasumi's characters are not always flashy, and even though they are not always flashy, his characters are always cozy to the readers. Even if the life of the male is not always smooth, and there are also worries and troubles, but in the end, there is basically a happy ending, so that people can also read comfortably.

Breaking away from the usual battle of the ring, the manga is more of a rounded mix of human interaction and cooking, which is a clear distinction between a teenage manga and a young adult manga.

In a similar vein, we can also look at Shota Kikuchi's "Cooking Senki". Shota Kikuchi's strong wabi-sabi style may be off-putting to many people at first, but once you get used to the exaggerated and distorted style, you'll be able to feel the fun of the work.

The owner of the old store "Ichishouan", which is known to all insiders, is a girl named Handa Sen (commonly known as Sen), who looks innocent but has solid life experience, and in this

small courtyard, she plays out a light-hearted little story together with other interesting characters. One of the special features of Cooking Senhime is that there is never a clear main line, and all

the short stories can stand on their own, rather like a fable. Although it also makes dishes, it has a more complete abandonment of technique than "His Excellency the Ambassador's Cook", and it is even more original

in introducing the concept of "utensils" into the manga.

Pairing utensils with food has been a discipline since the beginning of time, and yet in previous works, the importance of this has rarely been noted. Of course, it's understandable that this requires a fair amount of specialized knowledge, just as Hiroshi Kawasumi wouldn't have been able to portray embassy life as realistically as he did without Mitsuru Nishimura's original novel.

There are antiques and expensive vessels everywhere in Ilsingan (a broken vat in the courtyard, for example, is the work of a famous Edo-era craftsman and is worth 30 million dollars), and Sen not only has a deep knowledge of these things

but is even a good burner himself -- there's a story about how he helped the embassy with his own burnt vessels, and how he was able to make some of them with the help of his own burned ones. There is a story about how Xian helped a customer who was cheated by an unscrupulous antique dealer to get back his money

by using his own fired vessels. It's a story that can be written at the drop of a hat, and there's no one outside of Kikuchi Shotaro who would want to tell a story about cooking through such a lens.

Mythical Chef & Gourmet Detective King & Diners & Rainbow Ramen & Double Thunder Legend & Heavenly Dining Room & Iron Chef & etc.

The trade-offs are always troublesome, and Tochigi Kamiyama's 74-volume, ongoing Mythical Chef doesn't look like much fun at first glance, with an old-fashioned style and a lack of connection between the stories.

Mythical Chef is a great example of this.

Why has it lasted so long? ...... Shouldn't we start another paragraph on Japanese readers' tastes?

The detective in Food Detective King, who solved the case through the clues shown by the food, is a novel and eye-opening approach that deserves to be explored in a separate paragraph, isn't it?

Well, the point of this is that there are a lot of food manga out there, and we just don't have the means to cover them all, so we're going to have to pick and choose a few, and leave the rest as

"other". Of course, the ones you can see in the title are at least worth a look.