Bovine mushroom liver belongs to the class of fungi of fungi, and it is a rare wild edible fungus. As Wang Zhiyi, the cap of Boletus is oblate and hemispherical, with smooth surface and non-sticky, and light nude color. The mushroom meat is white and has a sauce flavor, so it can be used as medicine. Boletus generally grows between 300 m and 600 m above sea level, mainly in various parts of Yunnan.

There are many kinds of boletus, and different kinds have different effects and different growth environments. However, it should be noted that although boletus is rich in nutrition, it can clear away heat and detoxify, but wild boletus must be fried and cooked thoroughly to prevent poisoning.

After being incorporated into the rainy season, wild bacteria emerged from the soil as if they were summoned. In Yunnan, many people will go to the mountains to look for mushrooms and make them into food or processed products.

On the evening of July 1, workers in the garden of Jingdong County Public Security Bureau found three large wild boletus, the largest of which was 40m in length and 40m in width and weighed 2.49kg.. It was Ms. Yang Hua who found the boletus. This lady said that it was not the first time to find the wild boletus in the unit garden, but it was the first time to see such a big one. On July 2nd, Sister Yang discovered two wild boletus, which weighed 2.8kg..

It can be said that these two wild boletus, from the picture, are like small stools in the park. But unlike the small stools in the park, these? A stool? It looks dull and has high edible value.

The value of these wild giant boletus is incalculable, because boletus itself has high nutritional value, which can be eaten or used as medicine. In addition, the discovery of such a huge wild boletus this time can add valuable information and experimental materials for the cultivation of large boletus in China.

People should remind everyone that you should not pick, sell, buy or eat wild mushrooms you are not familiar with in the wild. In particular, the appearance of bright colors, mildew or relatively young and indistinguishable wild bacteria. Moreover, when frying in Ali, we should pay special attention to the fact that wild gold should not be eaten cold, not to mention mixed processing of many varieties. Be sure to fry and cook thoroughly before eating. If you feel unwell, unable to see clearly, nausea, auditory hallucination and other symptoms after eating wild mushrooms, you need to go to a regular medical institution for treatment immediately.