The materials to be prepared in advance are: 2 bowls of rice, 2 eggs, 3 strips of bacon, 2 green peppers, half an onion, 2 sausages, butter 1 slice, shallots 1 root, 2g of salt, 2 slices of garlic, red oil 1 tablespoon, 2 tablespoons of soy sauce/kloc.

1. Step 1 Wash green pepper, onion, sausage, onion and garlic and cut them into sections for later use.

2. Cut the bacon into pieces and put the eggs into a bowl and mix well.

3. Heat the oil in the pot, add the bacon and fry until cooked.

4. Leave the oil in the pot and add the side dishes to stir fry.

5. Add the egg mixture and stir well.

6. Put butter in the pot, melt it, add rice and mix well.

7. Add the prepared side dishes, bacon, soy sauce, soy sauce and salt and mix well.

8. Add Chili sauce and stir well in red oil.

9, 15 minutes later, over.