Green papaya, 20 clams, a little ginger, a little salt

Practice

1, clams soaked in water overnight, so that the sand. (You can add a spoonful of salt in the water to speed up the speed of spitting sand)

2, green papaya split in half, remove the seeds, peel, cut into large pieces.

3, in a pot of water will boil, put in the green papaya pieces, wait for a little transparent cooking, add the clams.

4. When the clams open, remove from the heat and add ginger and a pinch of salt.