Ingredients
Main Ingredients
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Peanuts (fried) 100g
Supplementary Ingredients
Peanut oil
30g
Honey
1 tbsp
Sesame oil
Moderate
Fine sugar
10g
Salt
Moderate
Secret gluten peanut butter
1.
Peanuts are fried in advance to remove the outer coating
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2.
Beat it with a grinder to make it into a powder, add granulated sugar and salt, and grind it once again
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3.
Grind the peanut powder with a basin
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4.
Boil the oil in a pan
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5.
Add a little sesame oil (if you don't have it, you can leave it out)
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6.
Pour the boiling oil onto the peanut flour and mix well
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7.
Add 1 tbsp honey and mix well
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8.
Mix well and then tidy up the mixture, it can be put in the refrigerator after it is completely frozen. Eat as you go
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Secret gluten peanut butter finished picture
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Cooking Tips
Peanut butter, if you like the texture of the smooth point, you need to grind it two to three times.