Generally speaking, cooking in boiling water for 4-5 minutes is considered to completely kill parasites.

Generally speaking, seafood should be cooked in boiling water or high-temperature cooking for 4-5 minutes to completely kill parasites and bacteria, and larger seafood should always be cooked until it is well-done before eating.

Additionally, seafood processing equipment should be stored separately from cooking equipment to avoid cross contamination caused by mixing equipment between raw and cooked food.

Eating sea rainbow taboo:

Sea rainbow inside the black flocculent is not recommended to eat, because this part of the sand is mainly dirt polymer, if eaten, affect the taste.

When we eat sea rainbow, we must not eat on an empty stomach, we must drink some porridge in advance, which is very conducive to the digestion of our stomach, and such a diet is also very nourishing, many people eat delicious sea rainbow in this way.