Rice cooker steam rice by ultra-fast cooking button

Operating method: rice cooker steam rice plugged into the power supply after clicking on the function button, select the standard cooking, essence of cooking, ultra-quick cooking three cooking method of a last click on the start button can be, ultra-quick cooking process is no time to absorb the water, directly is the full power of the heating, the standard cooking time, the heating stage will be heating intervals, the essence of cooking and standard cooking there is not much difference, just a little longer time, consuming 60 minutes or so. There will be heating intervals during the standard cooking stage, and there is not much difference between the essence cooking and standard cooking, but the water absorption time is a little longer, taking about 60 minutes.

Standard Cooking: There will be 5 minutes of water absorption time, there will be heating intervals during the heating stage, the taste of rice is a little bit better than the ultra-fast cooking, it takes about 50 minutes.

Super Fast Cooking: There is no water absorption time in the process, it is directly the heating of the full power, it takes about 45 minutes.

Essential Cooking and Standard: There is not much difference between the cooking, just a little longer water absorption time, taking about 60 minutes.