Qinghai saury is produced in the deep sea. Swordfish is a deep-sea fish, which lives in Qingdao, Shandong Province. The water is deep, so it is difficult to catch swordfish. Today, I will tell you how to classify swordfish. There are two kinds of swordfish, one is deep-sea swordfish and the other is diving swordfish.

Brief introduction of Qingdao saury

Hairtail belongs to trichiuridae, Perciformes, Chordata, Vertebrates, a bony fish. Also known as saury, nepotism, fat belt, oil belt, toothfish and so on. , is fierce. Qingdao and Rizhao city along the Yellow Sea are called snakeheads. Hairtail is flat as ribbon, silvery gray, its dorsal fin and pectoral fin are light gray with tiny spots, and its tail is black. The tip of hairtail is larger, and it gradually tapers towards the tail, twice as high as the head, and its total length is about 1 m..

Qingdao saury has small eyes, slender body and fresh meat, which is delicious no matter how you eat it. For example, it is better to steam, stir-fry and cook Artemisia selengensis together, which can better reflect the fresh fragrance of Qingdao saury. Eating Artemisia selengensis is a unique practice of Qingdao people, and fried saury is also delicious, which is cooked by every household during the Chinese New Year.