Corn and egg practice, so do out more delicious
A, corn and egg practice
1. eggs, corn broken grain
2. eggs scattered, into the corn, salt, mix well
3. pot of oil is hot, pour into the eggs corn
4. stir fry until the corn is cooked can be
corn and Eggs, so do out more delicious
Two, corn scrambled eggs
1. Preparation of ingredients corn and eggs
2. Corn peeling kernels into the container
3. Preparation of eggs and corn kernels together with a slight sprinkle of salt (moderately)
4. Frying pan with a little oil to heat up
5. Stirred the good eggs corn kernels into the pan and stir fry
corn and egg practice, so that out of the more delicious
three, egg corn kernel practice
1. collection of materials
2. eggs beaten in a bowl, add a little salt stirred into the egg
3. hot frying pan, pour the egg into the egg spread into the egg skin, with a spatula into a small slice
4. into the corn kernel The same frying
5. almost cooked and then put a little salt
6. stir fry evenly on the pot
four, corn and egg remittance practice steps
1, ready for the picture of the ingredients, corn is peeled well in advance. It is recommended that parents choose this long green pepper Oh! Will be more than the kind of round green pepper spicy some, fried out of good taste, closer to the Sichuan cuisine taste Oh!
2, the eggs are mixed well, red pepper and green pepper cut small sections of spare.
3, boil a pot of water, cook the corn, standby Oh!
4, pour some oil in the pan, not too little oh! After the oil boils, pour the eggs in, turn a few times, or the eggs will be paste off. Eggs become golden brown after the pan and set aside.
5, in the pan pour some oil, add red pepper and green pepper, stir fry a few times.
6, pour in the corn from before, add some soy sauce and stir fry for three minutes.
7, almost up to add eggs, and two spoons of water and the right amount of salt, stir fry a little more can be up!
8, well! You can eat it! You can use shredded nori (their own scissors to cut the nori sheet into such a la!) Or put some coriander leaves or something to do garnish!
9, finished product appreciation!
10, folks, start!
Tips:
Don't put the eggs too early oh! If you do not easily broken, remember to add a few drops of soy sauce! It's a great way to refresh your taste buds and make them more flavorful!
Used cookware: frying pan.