What are the benefits of eating Beijing and Pak Lei in July?
There are four most common pears, namely Qiuzi pear, Pak Lei pear, Shali pear and Yangli pear. Jing Pak Lei is the best variety, which contains more nutrients such as glucose, vitamins and amino acids than other pears. Eating Jing Pak Lei is very beneficial to human health. In July, Beijing Pak Lei is definitely the first-class fruit you can give to your relatives and friends and enjoy at home.
nutritive value
Nutrients in Pak Lei are important substances in the body, which can store and provide heat energy, maintain brain function, regulate fat metabolism, provide dietary fiber, save protein, detoxify and enhance intestinal function. Beijing and Pak Lei are rich in copper, which is an indispensable micronutrient for human health, and has an important influence on the development and function of blood, central nervous system and immune system, hair, skin and bone tissues, brain, liver and heart.
Beijing and Pak Lei have very high nutritional value, and Beijing and Pak Lei are rich in B vitamins, which can protect the heart, reduce fatigue, enhance myocardial vitality and lower blood pressure. Beijing Pak Lei contains components such as glycoconjugates and tannic acid, which can eliminate phlegm and relieve cough, and has a maintenance effect on the throat. There are many carbohydrates and vitamins in Beijing and Pak Lei, which are easily absorbed by the human body, stimulate appetite and protect the liver.
Beijing Pak Lei is cool and can clear away heat and calm down. Regular eating can make blood pressure return to normal and improve dizziness and other symptoms. Eating Jing Pak Lei can prevent atherosclerosis and inhibit the formation of nitrosamines, thus preventing cancer. The pectin content in Beijing Pak Lei is very high, which is helpful for digestion and defecation.
Jing Pak Lei is a kind of pear which is very suitable for men, women and children. Jing Pak Lei is very suitable for patients with chronic bronchitis, tuberculosis, itchy and dry throat, and is also very suitable for elderly patients with cardiovascular disease and hypertension. There are many wonderful drinkers around us, as well as people with a hangover, which are also very suitable for drinking. Many elderly people with osteoporosis and palpitation symptoms are also very suitable for eating Beijing and Pak Lei.