Onion fried meat is not needed to put onion, but other seasonings still need to put, because the onion originally has a flavor, can replace the onion, and then put onion on the repetition of the following I will introduce the need to put what seasoning and specific method, which is my regular practice at home, the family is very much like, each time a plate is not enough to eat.

Ingredients: 0.5 pounds of lean meat, cooking oil, red pepper, green pepper each 1, 1 onion, ginger, soy sauce, oyster sauce, salt, pepper, monosodium glutamate, cooking wine, starch.

Practice: 1. Wash and shred the lean meat, wash and shred the onion, wash and shred the green and red chili peppers, as shown below.

2. Shredded lean pork into a small bowl, add salt, cooking wine, soy sauce, pepper, cornstarch, ginger slices and mix well to marinate for 5 minutes.

3. pot into the oil sliding a pan, and then the oil burned to 5 into the oil temperature, into the lean pork wire stir-fry to brown when steak on the side, open medium heat into the onion, salt, stir-fry to soften, and then mix with the lean pork wire stir-fry, along the edge of the pan a little water spray, in order to prevent sticking to the pan, into the oyster sauce, monosodium glutamate, stir-fry until cooked to plate can be eaten, the practice is very simple, onion aroma full of appetizers, it is an ideal The practice is very simple, onions full of flavor, appetizing rice, is an ideal home-cooked dishes.

This onion fried meat is not very simple it, if you like to eat spicy can also add chili oh, also very tasty oh, I did not use any other ingredients, only used household seasonings, at home to make a very tasty onion barbecue Oh, hurry up

Notes:

1 Pork marinade details: with Water starch is to make the pork more tender, with cooking wine is to deodorize, with cooking oil is to prevent the pork into the pan when frying into a ball, and with cooking oil can also lock the pork moisture, so that the fried pork, in terms of taste more tender.

2.? When cutting onions, sprinkle water on the chopper, you can avoid onions volatile gas spicy eyes.

3.? When frying pork, make sure to break it up quickly to avoid the shredded pork sticking to the pan; it also allows the pork to cook faster and avoids frying the shredded pork old.

4.? Finally pour in salt, soy sauce, oyster sauce coloring, seasoning can be.