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The easiest way to make flour fried poha
Ingredients

Flour, as much as you can eat, will not taste good cold

Sugar, according to personal preference, it is okay to add more, too little will not taste good

Cool water, moderate amount

Quick Snacks/Breakfast Flour Patties

Flour, sprinkle with sugar, quick snacks/breakfast flour pudding, step 1

Use chopsticks to stir, break up the sugar, and then sprinkle with sugar, step 2

Start to add water, slowly, little by little, while adding more and more. Stir the sugar with chopsticks and then sprinkle the sugar with a little bit of water, slowly and gradually, while stirring: The first thing you need to do is to wash the pan. If you don't have a non-stick pan, brush it with a little oil and turn it over

The first thing you need to do is to turn it over

Note: You should not turn the heat too high during the pancake process, otherwise it will be easy to make the pancake. The first thing you need to do is to make sure that the cake is ready to be cooked! The first thing you can do is to brush a little bit of your favorite sauce, I brush my own secret hot sauce, it's okay not to brush it, because it already has a sweet taste. Easy, right? Quick Snacks/Breakfast Flour Patties Step 9

Tips

1. Make sure the flour and water are evenly mixed, otherwise the cakes won't taste good...

2.

2. Do not turn on the fire, it will be easy to paste...

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3. Not non-stick pan must be oil, otherwise it will stick to the pan.

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