Saozi meat:
Lean meat150g
2 tablespoons sweet noodle sauce
2 small onions
Noodle sauce:
A little sesame sauce
A little peanut butter
Chili oil 1 spoon
2 tablespoons aged vinegar
Sesame oil 1 spoon
Soy sauce 1 spoon
A little salt and sugar.
Garlic (50g water) 1 tablet
Stir-fry a little white sesame seeds
A little onion
Appropriate amount of dried noodles
Method for mixing noodles with minced meat
Prepare ingredients, lean meat and diced onions.
Put oil in the hot pot and lean meat.
Stir-fry lean meat and add minced onion.
Stir-fry until fragrant, then add sweet noodle sauce.
Stir-fried minced meat
When the pot is out, the leftover meat can be put back in the refrigerator and taken out when eating.
Prepare the sauce.
Chop garlic, soak it in 50g water, and put all seasonings into a bowl and mix well.
Boil water and add some oil and salt to the noodles.
Noodles can't be cooked
After the noodles are cooked, soak them in cold water.
Put the noodles in the noodle sauce.
intensive mixing
Mix the noodles into a bowl, add 2 tablespoons minced meat, sprinkle with sesame seeds and chopped green onion, and start.