There is one type of mushroom that grows under pine trees, and that is Matsutake Mushroom.

Matsutake mushrooms, also known as mountain moths, are plants of the family Umbelliferae, and contain a variety of nutrients, which have the effect of strengthening the body and regulating qi when eaten in moderation. Matsutake mushrooms have a high demand for temperature, it is suitable for growing temperature in 20 to 24 degrees, it is in the process of growth of water demand is very high.

Wild mushrooms will grow under the pine tree, this mushroom can be eaten, and the food value is very high, there is a kind of wild mushrooms under the pine tree, people often become the matsutake mushroom. Some regions will also call this mushroom as mountain moth, pine loose mushroom, pine mushroom belongs to the umbelliferae, mostly distributed in the northeast, east China, Taiwan and other regions.

Nutritional value

Matsutake is one of the few wild mushrooms that cannot be cultivated artificially, and it grows on shady slopes or semi-shady slopes at an altitude of 500-700 meters, and its flesh is very plump and tasty, so you can usually fry it and eat it. Matsutake mushrooms contain chromium and polyol, moderate consumption has a strong body, beneficial intestines, the effect of gas.

Matsutake mushrooms are not only edible, but also have a certain medicinal value, its plant can be processed as a medicinal herb into medicine, pain relief, insect repellent, phlegm effect, can be used to treat diabetes, cough and other symptoms. Matsutake mushrooms are very demanding in terms of temperature, it will start growing at 8 degrees and will be fully grown by 15 degrees.