How to make long bean curd and eggplant strips, how to make long bean curd and eggplant strips delicious, long bean curd and eggplant strips home cooking

Main Ingredients

Eggplant

300g

Long bean curd

100g

Substantial Ingredients

Oil

Appropriate amount

Salt

Appropriate amount

Monosodium glutamate (MSG)

Appropriate amount

Soy sauce

Appropriate amount

Minced ginger

Measurement

Minced garlic

Measurement

Steps

1. Wash eggplant and cut into strips

2. Wash and cut into long bean curd pieces

3. Minced ginger and chopped garlic

6. Stir-fry soft and colorful

7. put long bean curd stir-fry

8. put salt

9. put monosodium glutamate

10. put soy sauce

11. stir-fry for a few times, it is done

Tips

Eggplants cut up, put into water to soak for a while, to go to the iron embroidery, stir-frying is not to spray water.