Ingredients?
A piece of Longli fish meat
Bread crumbs less than half a piece of toast
Two tablespoons of starch
p>One egg
An appropriate amount of salt
An appropriate amount of pepper
How to make fried dragon fish cubes?
Dragon Cut the fish into pieces
Beat the eggs
Add starch, pepper and salt to the egg liquid
Wrap the fish in the egg liquid and roll in bread crumbs
When the oil is slightly hot, start frying until golden brown.