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How to Steam a Whole Pumpkin

Steaming the whole small pumpkin practice:

Ingredients: 1 small pumpkin, 1 egg, 1 bag of milk, 50 grams of cheese, sugar moderate.

1, the first step, prepare the ingredients: small pumpkin, an egg, a bag of pure milk and some cheese, sugar.

2, the second step, the pumpkin clean, the center of the melon flesh hollow.

3. Step 3, beat the egg into a cup, pour the milk into the cup, add some sugar and mix well.

4. Step 4: Pour the stirred milk-egg mixture into the pumpkin.

5, step 5, this time we have to put the grated cheese into the pumpkin.

6, step 6, cover and put in the oven, 180 ℃, about 13 minutes.

7, step 7, after baking, let it rest for 5 minutes, then take it out to cool for a while.

8, step 8, wait for the baked cheese pumpkin to cool down.