It is harmful to put the optical wave furnace in the room. The microwave oven is an enhanced version of the microwave oven, so there must be some harm and it will produce relatively large radiation. The microwave oven is heated by far infrared rays, and it is a healthy and safe way to cook food without microwave radiation, fire and smoke.

Far infrared ray, also known as lifeline, is one of the rays of the sun, which is completely harmless to human body. Its wavelength is 8-14μ m, which is completely different from that radiated by microwave oven. Japan and advanced countries in the United States have widely used far infrared rays in cooking, heat preservation and medical care products.

Harm of optical wave furnace

Eating light wave food will lead to an increase in the incidence of stomach and intestinal cancer, and at the same time, the function of various parts of the body will be reduced, and the function of digestive and excretory systems will also be reduced. Light wave food will produce new toxic and even carcinogenic compounds. In addition to carcinogens, it will also produce a bunch of unknown by-products that cannot be absorbed and utilized by the body. This by-product remains in the human body for a long time and permanently.

The minerals, vitamins and nutrients in the food cooked by the wave oven are greatly reduced, which may change into carcinogens and free radicals that destroy the human body, as well as many compounds that cannot be decomposed by the body. Optical wave oven food destroys brain tissue, and the spread of brain depends on magnetic waves. If the food treated by optical wave oven is eaten for a long time, it will neutralize the brain magnetic waves and make the brain degenerate. This is a long-term side effect.