Salted duck eggs, undoubtedly, is the use of fresh duck eggs as the main raw material after the curing and then the formation of "processed egg products"; for this food, the salt content is extremely high; in addition, which contains protein, fat and some mineral elements content is relatively sufficient; unique flavor, a must have with meals, we recommend that you It is recommended that you "try it".
About salted duck eggs, there have been a variety of claims on the market, especially on the theory of salted duck eggs food compatibility; some people say that salted duck eggs can not be consumed with milk, soy milk, and others say that salted duck eggs can not be consumed with plums, and there are even people who say that salted duck eggs can not be drunk together with aspirin; why are there these claims? Is this really true? There are some things you need to know about salted duck eggs.
First, let's talk about the so-called foods that can't be eaten with salted duck eggs:
Salted duck eggs can't be eaten with milk and soymilk: the reason for this is that some substances in salted duck eggs can affect the absorption of calcium and protein (where the scientific principle is).
Salted duck eggs and mulberries can not be eaten together: this is mainly because some people say that when the two of them meet will lead to stomach problems (where is the principle).
Salted duck eggs and turtle meat can not be eaten together: the reason is that they are both belong to the cool food, can not be eaten at the same time (what is cool food).
Salted duck eggs cannot be eaten with plums: this is because the two will be poisoned when they meet (where does the poison come from).
Salted duck eggs can not be eaten with the drug aspirin: the reason is that some people say that salted duck eggs will lead to cancer after encountering aspirin (cancer so easy to get).
What you should know about food compatibility of duck eggs:
All the food compatibility theories of cilantro mentioned above are "rumors".
There is no such thing as bad food, only unreliable combinations; for food that is not harmful to the body when eaten alone, there is no such thing as toxicity when eaten together.
For the so-called toxic reaction, in fact, most of them can only be done in the laboratory, two substances combined together to produce new substances is a very complex reaction process, in the human body and can not be completed.
All reactions should talk about the dose, and this is especially true for poisoning reactions. It is irresponsible to talk about toxicity without the dose; the human body consumes a very limited amount of a certain kind of food, which is not worth mentioning at all, let alone reacting to it.
Food compatibility is not reliable, salted duck eggs can be eaten with any other food.
1, materials: potato 200g, ham sausage 2, potato stew rice, potato stew rice (5 pieces), soy sauce 1 spoon (15ml), onion 10g, ginger 5g, garlic 5g, rice 300g and oil 80ml