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What are the functions of angelica, astragalus, red dates, eggs and brown sugar water?
Rich in vitamin B 12 and vitamin C, it has the effects of treating spleen and stomach weakness, deficiency of both qi and blood, anemia and chlorosis.

Angelica sinensis, alias Qin Gui, Yungui and Western Angelica sinensis, has the reputation of "Ten Prescriptions and Nine Expensive Prescriptions" and "King of Medicine", especially for the treatment of gynecological diseases, which is known as "the holy medicine" and "this medicine can be used for all diseases of the blood clan". Angelica sinensis has the functions of enriching blood and promoting blood circulation, regulating menstruation and relieving pain, and relaxing bowels. Can be used for treating blood deficiency and sallow, dizziness and palpitation, menoxenia, amenorrhea, dysmenorrhea, abdominal pain due to deficiency of cold, constipation due to intestinal dryness, rheumatalgia, traumatic injury and carbuncle.

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Eggs are rich in protein, fat, vitamins and minerals needed by human body, such as iron, calcium and potassium. Protein is a kind of high-quality protein, which can repair liver tissue damage. Rich in DHA, lecithin and yolk protein, it is beneficial to the development of nervous system and body, can strengthen brain and improve intelligence, improve memory and promote liver cell regeneration. Eggs contain more trace elements such as vitamin B, which can decompose and oxidize carcinogens in the human body and prevent cancer.

Baidu encyclopedia-angelica, red dates and eggs

Baidu Encyclopedia-Danggui Jujube Egg Soup