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Can cilantro be wrapped in dumplings?

Yes.

Main ingredients: 500 grams of meat, 300 grams of cilantro, dumpling skin appropriate amount

Accessories: oil appropriate amount, salt appropriate amount, five-spice powder appropriate amount, green onion appropriate amount, ginger appropriate amount, bean paste appropriate amount

1, the meat mixture with salt, green onion and ginger, soybean paste, pouring peppercorn oil and mix well.

2, the cilantro washed and cut into small dices.

3, cut the cilantro and meat mixture mix well.

4: Mix the dumpling filling.

5: Put the filling into the dumpling skin.

6: Squeeze the dumplings with both hands.

7: One dumpling is ready.

8, wrapped dumplings into the pot to cook, point three boiling water is good.

9, the finished product.