The top ten dim sum of Cantonese cuisine are rice noodle, shrimp dumplings, quick-sand buns, ginger milk, horseshoe cake, wonton noodle, barbecued pork buns, chicken cake, mala cake, and congee. Guangdong people can be said to be the most unable to eat the existence of the people of the country spicy, so most of the Guangdong region of Cantonese cuisine to light and desserts, and has a unique culture of boiling soup and sugar water culture, especially Guangdong's morning breakfast culture is very rich, with a variety of Cantonese-style teahouse.

Top Ten Dim Sum

Guangdong intestinal noodles is one of the most well-known gourmet dim sum in Guangdong, which is very common in breakfast, and can be said to be a very typical Cantonese breakfast, which will only be added to the egg and green onion and other ingredients, and its texture is relatively smooth, just like tender tofu skin in general.

Fresh shrimp dumplings is a very tasty gourmet snacks in Guangdong, the fresh taste of this snack comes from its filling, the use of fresh shrimp with a natural seafood flavor, and wrapped in the shrimp filling of the skin is very thin, the overall feeling is very delicate, you can take a bite of one.

Liu Sha Bao is a sweet and delicate gourmet snack in Guangdong, which is also one of the typical Cantonese snacks and very common in many Cantonese teahouses and tea houses. The white and soft dough is wrapped in a popular mayonnaise, which is very sweet and fragrant.

Ginger milk is a gourmet dessert dim sum with a very unique flavor in Guangdong. In the list of top 10 Guangdong delicacies, this dim sum perfectly combines the pungent flavor of ginger with the mellow flavor of milk, and is a dessert dim sum often eaten by people in Guangdong, which is suitable for eating after meals.

The horseshoe cake is a gourmet dessert snack with a peculiar appearance in Guangdong, the production method of this delicacy is very special, it is made with a mixture of sugar water and water chestnut powder, which has a very long production history and derivation history in Guangdong.

Wonton noodle is a very famous gourmet dim sum snack in Guangdong region. The flavor of wonton noodle is very fresh and tasty, compared with the salty and spicy in other regions, wonton noodle pays more attention to the freshness of the ingredient itself, and it is chosen to be wrapped with a filling of fresh shrimp, which is then wrapped in the noodle skin.

Barbecued pork buns are a very popular delicacy in Guangdong. The buns are roughly the same in appearance, but their crusts are made from a commonly used fermented dough and have a unique way of fermentation, and the biggest difference is the filling.

Chicken cake is a very worthwhile to eat in the Guangdong region of food snacks, this snack can be said to be many local people in Guangdong will make, from the Qing Dynasty has been created, has a very long history of production, with the reputation of the four famous cakes in Guangdong.

Mala cake is a reddish-brown colored gourmet snack in Guangdong, the texture of this delicacy is very soft, like a cake, but compared to the sweetness of the cake, the taste of the Mala cake seems to be a little more mellow, and because of the brown sugar, it's more digestible.

And the porridge is a very daily food snack in Guangdong area, the practice of this food is very simple, like boiling congee in general, different from the general white congee, this congee will be put into a very rich and nutritious seafood ingredients, so this and the porridge can be very good nourishment for the body.