Buddha jumps over the wall
Main ingredients: 2 mushrooms, 4 quail eggs, 3 shrimp, 8 dried scallops, 1 small piece of cooked chicken breast, 2 pieces of fish maw, 1 sashimi, 1 abalone
Supplementary ingredients: 3 slices of ginger, Shaoxing Huadiao wine 2 small spoons, the amount of broth, a little salt, white pepper
Step by step
Please click to enter the picture description
1
Clean and set aside the double caps
Please click to enter the picture description
2
Play in the ginger
Please click to enter the picture description
3
Put in the sprouted mushrooms
Please click to enter the picture description
4
Put in the quail egg
Please click to enter the picture description
5
Put in shrimp
Please click to enter the picture description
6
Put in dried scallop
Please click to enter the picture description
7
Put in cooked chicken breast
Please click to enter the picture description
This is the first time you put in a quail egg. Picture Description
8
Put in the cooked fish maw
Please click to enter the picture description
9
Put in the cooked sea cucumber
Please click to enter the picture description
10
Put in the abalone
Please click to enter the picture description
11
Put in a small spoon of Shaoxing Hua Diao wine
Please click to enter the picture description
12
The frying pan add the stock (chicken broth) add a small spoon of cooking wine, put in a little salt, white pepper, and heat it up until it boils
Please click to enter the picture description
13
To add the boiling stock to the stewing pan
Please click to enter the picture description
14
Cover both lids
Please click to enter the picture description
15
Steamer filled with cool water, put into the stew pot, medium heat over water for 2 hours
Please click to enter the picture description
16
The delicious wall of Buddha jumped over the wall is ready! Taste it
Tips
1, this dish is the trouble in the early hair to each in the dry fresh
2, the stew pot must choose two lids, insurance is better than covering the plastic wrap healthy, delicious