Product origin: Xianghu, Xiaoshan, Hangzhou City, Zhejiang Province Product characteristics: crisp, tender and refreshing, rich aroma and unique flavor.

Product ingredients: vitamin B12, protein, minerals, etc.

Product effects: moisturize the lungs, diuretic, reduce swelling, detoxify, strengthen the stomach, stop diarrhea, clear away heat, diuresis, reduce swelling and detoxification, and prevent gastric cancer, intestinal cancer and other digestive tract cancers.

Product introduction: Xianghu water shield is a rare aquatic plant and a precious dish. It has the characteristics of smooth and non-greasy, refreshing fragrance and high protein content. As early as 1600 years ago, during the Eastern Jin Dynasty in my country, there was a record of "water shield soup with perch", and a spoon of water shield soup became a palace delicacy. "Kuiji Zhi" written by Jiatai in the Southern Song Dynasty records: "The special treasure of Xiang Lake in Xiaoshan is the water shield, which is smooth and plump." The Ming Dynasty's "West Lake Tour Zhiyu" records: In the Song Dynasty, "the third bridge of the West Lake (today's Su Di Wangshan Bridge) was close to the water shield. "Don't go to Xiang Lake." Water shield originally grew naturally in Xiang Lake and West Lake. In the late 1960s, product history: Xiaoshan Xianghu Water Shield has a long history of cultivation and is quite famous. The Song Dynasty poet Lu You (1125-1210 AD) wrote more than 40 poems describing Water Shield. The poem described Water Shield in detail. Picking, marketing, cooking and other scenes. The two lines of the poem "collecting water shield with friends in Xiang Lake" and "picking water shield in Xiang Lake by boat" deeply reflect the scene of the poet picking water shield with great interest. "Kuiji Zhi" of the Southern Song Dynasty records: "The special treasure of Xianghu Lake in Xiaoshan". The "Xiaoshan County Chronicle" written by Wanli of the Ming Dynasty says: "The water shield produced in Xiang Lake is more beautiful than other products." After cooking "West Lake Water Shield Soup" became famous, the water shield used in it was also mostly produced in Xiang Lake. "Xiaoshan County Chronicle" (1935) records: "Water shield is popular in Hangzhou, and West Lake does not produce much, so it is all sold from Xiaoshan."